At Atkins and Potts they pride themselves on their kitchen cooking values. Nothing in their ranges is mass produced. Furthermore they ensure that all their products contain a high percentage of the key ingredients and not just token amounts. Everything they produce is lovingly made in their Berkshire kitchen. They alone create the recipes and use the very best quality ingredients. They're constantly innovating. Their ranges contain classics, with a contemporary twist and they love to experiment with exciting new flavours and textures.

Shake with olive oil for a subtle dressing

A dip for breadsticks

Try with parma ham and goats cheese

Suitable for: Vegetarians and celiacs

Imported English gourmet food